Wednesday, October 13, 2010

Mount And Blade Married

When I get the urge .... sausage and croutons growth

Two years ago I saw this recipe in the program "The club cooks" to Alice: the Messeri spoke of him as a typical Tuscan snack. Since then he has become my personal comfort food : are home alone, the silence cuddle me and the warmth of soft caresses my neck sweater ... that attack fameeeeee!! This is a good time for a crust with sausage .. ;-)
Ingredients:
  • sliced \u200b\u200bbread
  • growth
  • sausage (preferably Tuscan, very spicy and peppery)
Mash with a fork the sausage and stir well to growth. Spread the mixture on the bread slices and bake in the grill until golden brown.
Wonderful ..... :-P

How Do Youknow A Verruca Is Gone

photojournalism - Granada and the Alhambra


Granada and the Alhambra, the two entities are often seen as one, but in reality I may well deserve both a journey. The Alhambra for its imposing presence in art and history within the Arab dell'ulitmo bastion of Moorish Spain. The city for the less bulky presence of places to do "tapas" in the evenings summer away from the noise and heat of the coast and other Andalusian cities ..... not to mention the flamenco and gypsies who made the history of the twentieth century.


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This work is published under Creative Commons License

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