Monday, March 14, 2011

I Delete Bootcamp Parallel

Beetroot with cream cheese and ham pie quartirolo

The winter is ending and beginning to end also the time for hot soups and reassuring.
I I took the opportunity and I enjoyed this wonderful cream.
hot, not too sweet, and so much "comfort food "....:-)

Ingredients
  • One shallot
  • A medium raw beetroot
  • Vegetable broth
  • Quartirolo at will
  • evo oil, salt, pepper
start fry sliced \u200b\u200bshallots in two tablespoons of oil. Add la rapa pulita e tagliata a tocchetti, lasciamo insaporire e poi copriamo tutto con il brodo vegetale già caldo.
Portiamo a cottura e frulliamo tutto con il minipimer, fino a renderlo cremoso (in aggiunta si può stemperare un cucchiaio di creme freiche).
Servire la crema bollente in una ciotola sbriciolando sulla superficie una bella fettona di quartirolo.
Bon appetit ! 




Saturday, March 12, 2011

Toter Trash Cans At Lowes

Photojournalism - Buenos Aires


From Mothers of Plaza de Mayo, where waving flags with the image of Che, the colors of the ... through the Caminito Tango and the Palermo district. And 'here in the chaos of the city and between the faces of Ni Doors that the essence of the metropolis we live in argentina and we bid farewell to this incredible journey ...
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Friday, March 11, 2011

Bleeding For Eight Days

photojournalism - Patagonia Argentina

The Route 40 will have perhaps the ancestral charm of the Carretera Austral, Patagonia me is here that shows its face more rude. And 'here more than any other place where the wind and loneliness are the masters for hundreds of miles, a road that magically brings us incredible group of Fitz Roy and glacier "alive" in the world the Assessor Moreno. Not to mention the pearls of Punta Tombo and Peninsula de Valdes nothing shining in the Atlantic coast.


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Thursday, March 10, 2011

Religious Welcome Speeches



Ma quanto mi piace lo stracchinoooo !!!!!!!!  ;-P
E Fortunately, also like the other members of the crew ....
So does this pie, the result of one evening when I had nothing ready, coming back from swimming with monsters and with only 30 minutes to assemble a decent dinner.
Try ....

INGREDIENTS:
300 grams of soft cheese 1 package of sliced \u200b\u200bbread
150 grams of cooked ham
Parmesan cheese to taste bread crumbs to taste

At the bottom of a pan lined with parchment paper put a layer of sliced \u200b\u200bbread. Put on top of the ham and soft cheese slices, cover with Parmesan cheese. Alternate the layers until you reach a finger from the edge of the pan (I used a cake pan with removable rim). Sprinkle with a layer of Parmesan and bread crumbs, seasoned with a drizzle of olive oil and bake at 200 ° C for about 20 minutes, until golden brown.
Bon appetit!



Sore Throat And Blood In Mucus

photojournalism - Tierra del Fuego

After miles of earth, sand and wind can not look good so you can navigate the waters of the iron-colored Beagle Channel ... because the End of the World is not a place, but it is first of all a state of mind ... a feeling that the difficulty of the climate makes it even stronger. A long shiver that runs on the skin as an albatross searching the horizon with all its curves nell'cielo ...
(Click here for images)

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Wednesday, March 9, 2011

Tortuga Rum Cake Whlie Pregnant

photojournalism: Carretera Austral Patagonia Chilena &

Carretera Austral, a place that evoked before you leave me untouched nature and ancient forest ... a place for which I have not enough words that can express emotions try in pursuit, let go and ran behind us .... here it is a brief overview camera, not to mention the splendid house of Neruda in Isla Negra, and the wonderful park of Torres Paine ... .


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Tuesday, March 8, 2011

Rubber Tips Ironing Boards

an article on my creations on shikablog.it




to read the article:


Wednesday, March 2, 2011

Tattoo And Sickle Cell People

news .. ♥




Nana ♥



Lum ♥ piece



Jem ♥



Magica Emi ♥



rose ♥ Yu in



Incantevole ♥ Creamy



Esmeralda ♥



Rapunzel ♥



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